Grill & Meat Dishes

ALL MEAT IS COOKED ON  A CHARGRILL & WEIGHTS ARE UNCOOKED

 

MAIN ITEMS ARE SERVED WITH A CHOICE OF

BASMATI RICE, CHIPS, NEW OR JACKET POTATOES

SEASONAL VEGETABLES OR

SALAD GARNISH WITH A CHOICE OF PEAS OR COLESLAW

EXCEPT ITEMS MARKED * *

GF  =  GLUTEN FREE DISHES
ALL STEAKS ARE SERVED TOPPED WITH BATTERED ONION RINGS


GF   10oz RIB-EYE STEAK     £16.85

GF     10 oz SIRLOIN STEAK     £17.60

GF   16oz RUMP STEAK     £19.00

GF   16 oz T-BONE STEAK     £19.40


STEAK TOPPINGS
GF   HOT GARLIC BUTTER     £1.45

GF   HOT BBQ SAUC  £1.45

PEPPERED    Hot crushed black pepper sauce with mustard     £2.65

GF  WILD MUSHROOM SAUCE     £2.85  

 A classic sauce with mixed peppers and a hint of brandy  

GF   BLUES & BOOZE  A creamy blue cheese sauce     £2.95

GF   APORT     Spicy prawns, Port, Mushrooms & onion sauce     £3.30

GF   10oz GAMMON STEAK         £9.80

 topped with either fried egg or pineapple rings     
GF   LAMB CHOPS     5 succulent chops     £13.70


** BURGERS **
ALL BURGERS ARE GLUTEN FREE

8oz UNCOOKED WEIGHTSERVED ON AN OPEN BUN

WITH MAYONNAISE, SALAD & GERKINS ON ONE SIDE

TOMATO RELISH ON THE OTHER AND COLESLAW


BEEF     £6.20

topped with battered onion rings  

CHEESE    £6.60

 covered with a slice of melted cheese     

CHEESE & BACON    £8.05

 topped with bacon & melted cheese    

 
Please order Chips separately  £2.45