MEAT DISHES

     **LASAGNA VERDI**

WITH ROLL & BUTTER     £7.80  OR   WITH CHOICE OF POTATOES     £8.30

topped with oriental vegetables & cheese Served with salad garnish & coleslaw

   CHILLI      WARNING HOT      £9.80

Served in a tortilla basket on a bed of basmati rice

 and a sprinkling of parmesan cheese
MEATBALLS     £9.90

Meatballs in a Spicy Sticky Tennessee Bourbon Glaze Sauce

with Silverskin Onions

Served on a bed of Tagliatelle
STEAK & MUSHROOM PIE     £10.85

1lb of meat cooked in the chef’s own ale & onion gravy with added mushrooms, topped with a puff pastry lid
 LAMB PILLOW     £10.55

Tender chunks of lamb slow cooked in a mint, cranberry, port & carrot sauce wrapped in puff pastry
STEAK & KIDNEY TOPPER     £11.15

1lb of meat cooked in the chef’s own ale & onion gravy

With added kidneys topped with a herb suet dumpling
LAMB SHANK      £10.40

cooked in a mint gravy with carrots and mange tout
GF   * * RIBS * *     £13.60

Rack of ribs marinated in  BBQ sauce, Served with salad garnish and coleslaw
* * COMBO * *     £17.30

½ rack of ribs, 4oz rump steak, battered chicken fillet,Mini corn cob & battered onion rings,Served with salad garnish & coleslaw